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The Mekong Delta is the bottom half of Vietnam's two rice baskets, the other being the Red River Delta in the North . This vast delta is formed by the deposition of the multiple tentacles and tributaries of the mighty Mekong River which has its origin in the Tibetan highland plateau 2,800 miles away. From its source, the river makes its way through China, Myanmar (Burma), Laos, Cambodia and South Vietnam before flowing out into the South China Sea. The Mekong's Vietnamese name, Cuu Long, means Nine Dragons for the nine mouths that terminate the flow of this great river as it is absorbed by the sea.
The people of south Vietnam are often very proud of the richness and vastness of this land. When referring to the rice fields in this area, they often say, "co bay thang canh", meaning the land is so large that the cranes can stretch their wings as they fly. Today, the region is one of Vietnam's highest producer of rice crops, vegetables and fruits.
Life On The Mekong
The Mekong Delta was an ancient Khmer territory. The area was mostly marshland and forest. When the Nguyen Lords took control of this region, a series of canals were built and a system of transportation was implemented in the maze of water ways in the area.
The Mekong Delta is divided into 9 provinces: Long An, Tien Giang, Ben Tre, Dong Thap, An Giang, Vinh Long, Kien Giang, Hau Giang and Minh Hai. The people in this region are made up of Vietnamese and some people of Khmer, Chinese and Cham origin. This accounts for the variety of religions that add to the cultural diversity of this area. Among the religions practiced here are: Buddhism, Catholicism, Cao Dai ( Cao Dai temple - Cu Chi tunnel tour ) , Hoa Hao and Islam.
The southwest region of Vietnam is known for the vast rice fields and the huge plantations that make up the core of this region's economy. The region is also known for the many miles of waterways criss-crossing the land making this area both fertile and unique.
Fruit Orchards
The majority of Vietnam's fruits come from the many orchards of the Mekong Delta. On any given season, one can find a variety of tropical fruits that are produced by farmers of this region in the markets of Saigon, Hue, and Ha Noi.
For many tropical fruits, the season is very short because they cannot be picked green and they don't last long in storage where they quickly loose their aroma. The greatest variety of fruits is available during the raining season, from June to September in the South.
After they are picked, the fruits are transported on small boats to floating markets where they are sold to wholesale dealers. In the off-season, many orchards become flower nurseries to meet the peak demand for flowers during the new year celebration in the big cities.
The orchards are divided by a myriad of small irrigation canals with delicate bamboo bridges called "Cau Khi" or monkey bridges crossing them.
Life On The River
The people living in the Mekong Delta make their living as farmers and fishermen. Often, they live right on the edge of the rivers or canals on various structures built from whatever materials found. Consequently, the architecture along the delta varies from place to place.
Often, many homes have fisheries right under them. Enterprising individuals build a cage like structure of bamboo beneath their homes on these waterways to house fishes. As the fishes grew, they sell the whole batch to processors from the city and start with new ones.
Life in the delta is tightly woven with its rivers as daily activities and businesses are conducted on its banks. Markets, stores, ship yards, repair shops are some of the more popular trades.
Floating Markets
Floating markets are held every morning from 5:00 to about 11:00. Phung Hiep market is the biggest since it is located at the intersection of 7 major canals. It is also a photographer's delight because it can be seen above from a bridge. Cai Rang and Phong Dien are two other notable floating markets in the delta.
Boats loaded with produce from nearby orchards of the Mekong Delta converge to the floating market. They carry mostly fruits but also coconuts, vegetables and fishes.
Buyers are local traders with bigger boats snapping everything by the bushels and resell at local markets or to wholesale dealers from big cities, often for a handsome profit.
Large floating markets are not complete without its floating restaurants, floating gas stations and an occasional tour boat filled with tourists.
Snake Industry
Another unique industry in this region is the snake farm in the area of My Tho township. In 1977, Lt. Colonel Tran Van Duoc (Tu Duoc), a reptile enthusiast, created Dong Nam Snake Farm. Initially created strictly as a research site for medicinal uses of reptile venom, Dong Nam Snake Farm today is the largest of its kind in Vietnam. The farm boasts 20 different varieties of venomous snakes and is home to other species such as boas, turtles.
Cobras are often soaked along with herbs in large flasks of whisky which can be bought in the snake market in Phung Hiep. This potent drink reportedly will increase your libido as well as cure all sorts of illnesses. Live snakes are also for sale in the market and are exported to other Asian countries to be used as food and medicine.
In a typical snake full-course meal, the gallbladder is extracted from the freshly-killed snake and together with some blood and whisky a drink is made. The snake is then chopped off and cooked in various ways. Most tourists opt for a curry stir-fried snake dish just for the thrill of it. General comments are "too much bone and no taste!". More adventurous travelers have reported severe stomach cramps after swallowing down the snake drink.
Can Tho
Can Tho is 170 km from Saigon. Since the beginning, Can Tho was already given the title Tay Do or Western Capital. It is also the meeting point of the various waterways of the Mekong Delta. Today, it has become an industrious city with big bottling companies and fish sauce factories. It is is home to 220,000 inhabitants
Can Tho is a busy port capable of accomodating large ships from neighbouring countries. Hau Giang or Hau River is the main channel that passes through Can Tho. The land mass surrounding the river was developed very early so the population in this area is probably the largest in all of the Delta region. The land here is said to be the most fertile because of the deposits from the various branches of the river.
Ben Ninh Kieu is probably the most well known landmark in Can Tho. The port lies on Hau Giang and crosses the city of Can Tho. The city opens to the water front where port Ninh Kieu is the focal point of all activities on the river. Frequent ferries carry passengers to Xom Chai island, just a short distance away and a beautiful sight at sunset.
Long Xuyen
As the capital of An Giang province, Long Xuyen plays a very important role in the commerce of this region. Many of the produce grown in the vicinity are shipped here before being transported elsewhere. With a population over 100,000 people, it has a significant number of catholics as the city boasts the largest Catholic church in the region, seating up to 1000 people.
Long Xuyen is a big town with slow pace living. Unlike its motorized cousin in Can Tho, "Xe Loi" here is pulled by bicycle. 40 km from Long Xuyen is the hilly area of Ba The where the ruins of the Oc Eo civilization dating back to the first century A.D. were discovered. The Oc Eo civilization reached its height in the 5th century and was part of the foundation of the Phu Nam (Funam) kingdom.
Sa Dec
Sa Dec used to be the capital of Dong Thap province, formerly inhabited by the ancient Phu Nam Kingdom and later the Chan Lap (Tchen La) civilization. In the 1700s, the area was exchanged with the Vietnamese for military aid. Since then many Vietnamese have settled in this area and effectively annexed this whole area. The Chan Lap were subsequently wiped out and assimilated by the Vietnamese and today the population consists mostly people of Chinese, Khmer, Cham and Thai origin.
Sa Dec has become less and less prosperous ever since Cao Lanh was named capital of the province to reward communist cadres from the area after the war ended. New constructions and developments are now occuring in Cao Lanh, the commercial hub of the region.
Chau Doc
Chau Doc is the last town in Vietnam ( Vietnam vacation packages tours ) before entering Cambodia. The town is located on the right bank of Hau Giang, 5 km away from Sam mountain, the highest point on the Delta. This mountain gets the name from its shape of a king crab, which is "sam" in vietnamese. It is a sacred mountain for many locals since it is dotted with pagodas and temples. Chau Doc is very famous for "ma('m", a type of fermented fish used regularly as food ingredients or garnishes.
With a population of 85,000, Chau Doc is a bustling city with heavy trade of illegal goods crossing the cambodian border. From smugglers on bicycle carrying cartons of cigarettes on their back to boats loaded with VCR and TV sets to new cars originating from Thailand, it seems like anything is fair game in the wild west of Vietnam.
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Restaurants in Can Tho:
All over Vietnam, some Vietnamese dishes, ingredients or cooking methods are universal, while others are uniquely local or regional. Can
is no different. Most of the specialty dishes from the Mekong Delta obviously come from the rivers, but the region is also famous for its fresh and exotic fruit and vegetables.
Can Tho is a great place for experiencing different types of fruits, as well as interesting dishes from the rivers!
This Can Tho Restaurant Guide gives a brief rundown on some of the things you may wish to try whilst in the region, as well as some of the best places to go for a meal. General information about standard Vietnamese cuisine, which can also be found in Can Tho, is available on our Vietnam Restaurant Guide. And once you've eaten your fill, why not check out some of the nearby markets or shops mentioned in our Can Tho Shopping Guide?
Can Tho Restaurant Guide
Can Tho is renowned throughout the region for its delicate cuisine, and the wide range of tasty, fresh fruits and vegetables. As such, many visitors to Can Tho enjoy the cuisine, and there are a number of restaurants that offer unique and traditional dishes which are worth trying. Although Western restaurants aren't really very common in Can Tho, you may find some restaurants serving Western favourites such as pizza or spaghetti, as well as various Top End hotels featuring a number of Western items on their menus. However, we would highly recommend trying some local restaurants for the best food Can Tho has to offer.
The tasty, exotic fruit is also very highly recommended in Can Tho. Amongst the favourites are things such as mangoes, oranges and grapefruit. More exotic fruit that can be found in the region includes things such as jackfruit, pomeloes, custard apple, corossol, longans or the distinctive durian - it tastes better than it smells! All these fruits can be purchased at the various markets - floating or otherwise - in the area.
To really get the full effect of dining in Can Tho, we would recommend that you head down towards the riverside. One of the most enjoyable aspects of a visit to Can Tho is heading towards the river, finding a nice restaurant and watching the river life pass you by. There are a plethora of small dining establishments scattered along the river's banks, and many locals enjoy coming here for a meal. The most popular are those positioned near Ninh Kiều pier, although they can get very crowded at times. Listed below are some recommended restaurants in Can Tho.
Restaurants in Chau Doc:
Chau Doc has a unique cuisine with the fusion of several different culinary traditions from its diverse population. Standard Vietnamese cuisine is common, but a lot of the dishes in Chau Doc have been influenced by the cuisine of nearby countries.
Chau Doc is famous for its huge variety of fish sauces!
This Chau Doc Restaurants Guide lists some of the restaurants that you may wish to try out when you are in Chau Doc or Long Xuyen. For more information about Vietnamese cuisine, take a look at our Vietnam Restaurants Guide. Don't forget to complete the experience with a trip down to the marketplaces. More information on those, and other places to shop, can be found in our Chau Doc Shopping Guide.
Chau Doc Restaurant Guide
Southern meals feature the widest range of ingredients and are usually accompanied by a light, clear broth to cleanse the palate. Pork and chicken are popular, and chillies are used extensively. Southern food can be very spicy!
The cuisine of the city is also influenced by neighbouring countries such as Cambodia and Laos. Although Chau Doc plays host to many overseas visitors, it doesn't really have an expat population, and as such there are not really any restaurants offering a specific non-Vietnamese cuisine.
If you're craving a taste of home, you may wish to check out the restaurants attached to many of the hotels. Many of the mid-range Chau Doc hotels usually offer at least some "Western" dishes, and smaller hotels and Chau Doc guesthouses will normally be able to offer at least something non-Vietnamese. However, expect it to be a Vietnamese version of what you're used to. For higher class western food you could try the luxury hotels in Chau Doc, although expect to pay substantially more than at the restaurants around town.
We would instead recommend trying some of the local places around town. Many will often have a handy English menu. We have collected a short list of restaurants and eateries in Chau Doc and Long Xuyen to give you a place to start.
However, please keep in mind that some of the heartiest, tastiest and most nutritious food in Chau Doc, Long Xuyen and all through Vietnam, is served from nameless roadside stalls that appear on the sidewalk around 17:00, and then disappear around midnight.
Mekong travel map

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